FUEL THE FIRE,
FEED THE SOUL.
Authentic low and slow smoked meats, served fresh from our pit to your plate.
Authentic low and slow smoked meats, served fresh from our pit to your plate.
16-hour smoked prime brisket, seasoned with our secret salt rub.
Fall-off-the-bone tender ribs glazed with our hickory-infused sauce.
Creamy mac, pit-baked beans, and our legendary cornbread.
It started in a small backyard with a single offset smoker and a relentless passion for real fire. We turned a hobby into a community feast.
To bring high-quality, wood-fired comfort food to the streets, ensuring every bite feels like home.
To become the ultimate mobile destination for BBQ enthusiasts, one city at a time.
Authentic methods, locally sourced ingredients, and a commitment to the craft of smoking.
"The best brisket I have ever had on wheels. The smoke profile is absolutely incredible!"
- Marcus R."Finally, a food truck that takes BBQ seriously. The ribs are pure perfection."
- Sarah J."Friendly service and even better food. We wait in line every time they are in town!"
- David K.Follow our daily smoke updates
